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TITRE

mug cake à la pâte à tartiner

Mug cake with Chrunchy Hazelnuts & chocolate Spread

Servings:

1 mug

Cooking Time:

1 minute

Preparation Time:

5 minutes

This is what I need:

– 1 egg
– 4 tbsp flour
– 2 tbsp sugar
– 5 tsp Chrunchy Hazelnuts & chocolate spread
– 1/2 tsp baking powder
– 1 1/2 tbsp unsweetened cocoa powder

Let’s get started!

1- Add and whisk successively in your mug the egg, sugar, spread, flour, cocoa powder and yeast.
2- Cook the mixture in the microwave for about 1 minute.
3- Let stand for a few minutes before tasting.

The little trick

To add even more crunch and greed, place a few hazelnuts and a trickle of spread!

Find more inspiration here!