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confiture de fraise et pâte feuilletée

Puff pastry palmier with strawberry jam

Pour :

~10 palmiers

Temps de cuisson :

~20 minutes

Temps de préparation :

35 minutes

Ce qu’il me faut :

– 1 jar of Strawberry extra jam
– 1 square puff pastry
– 1 egg yolk

C’est parti !

1- Preheat your oven to 180°.
2- Place strawberry jam over all the puff pastry.
3- Roll one side of the dough to the center and then do the same on the other side.
4- Cut the dough into slices of 1 to 2 centimeters and before placing them on a sheet covered with parchment paper. Using a brush, brush each piece with egg yolk.
5- Add a pinch of sugar on each palm tree and bake for 15 to 20 mins.

Le petit +

To prevent the dough from heating up, place it for about twenty minutes in the refrigerator.